Have you ever craved comfort food that is both satisfying and easy to make? Picture this: a warm and hearty Sloppy Joe Casserole bubbling in the oven, filling your kitchen with an irresistible aroma. This dish combines seasoned ground beef with gooey cheese and savory ingredients all baked to perfection. It’s one of those recipes that warms the soul and brings everyone together at the table.
This Sloppy Joe Casserole is not just a meal; it’s an experience filled with delicious layers of flavor. Whether you’re hosting friends for game night or looking for a quick weeknight dinner solution, this dish fits the bill. With its rich tomato base, tender meat, and cheesy topping, each bite delivers nostalgia while being utterly delightful. Get ready to serve up smiles with every scoop!
Why You’ll Love This Sloppy Joe Casserole
- Quick and Easy: Minimal prep time and straightforward steps make this recipe stress-free, even for novice cooks
- Flavorful and Versatile: Enjoy outstanding flavor with ingredients you can easily customize by adding your favorites or adjusting spices
- Perfect for Any Occasion: Ideal for casual gatherings, holiday celebrations, or weeknight dinners

Ingredients for Sloppy Joe Casserole
Here’s what you’ll need to make this delicious dish:
- Ground Beef: Use lean ground beef for a healthier option while still delivering rich flavor.
- Onion: Chopped onion adds sweetness and depth; yellow onions work best in this recipe.
- Green Bell Pepper: Adds crunch and color; feel free to substitute with your favorite bell pepper.
- Canned Tomato Sauce: A key component that creates the saucy base; opt for no-salt-added varieties if preferred.
- Cheddar Cheese: Grated cheddar gives a creamy texture; sharp cheddar enhances the overall flavor.
For the Topping:
- Biscuits: Use refrigerated biscuit dough for a quick topping that bakes up perfectly golden.
The full ingredients list, including measurements, is provided in the recipe card directly below.
Ajoutez cette note d’originalité pour surprendre vos invités.
How to Make Sloppy Joe Casserole
Follow these simple steps to prepare this delicious dish:
Step 1: Preheat Your Oven
Preheat the oven to 350°F (175°C). Grease a large casserole dish lightly with nonstick cooking spray to ensure easy serving later.
Step 2: Cook the Meat Mixture
In a large skillet over medium heat, brown the ground beef until fully cooked. Drain excess fat if needed. Add chopped onions and green bell pepper to the skillet and sauté until softened.
Step 3: Prepare the Sauce
Stir in the canned tomato sauce along with seasonings such as Worcestershire sauce, garlic powder, salt, and pepper. Let it simmer on low heat for about five minutes to blend flavors.
Step 4: Assemble the Casserole
Spread half of the meat mixture into your prepared casserole dish. Sprinkle half of the grated cheddar cheese over it before layering on more meat mixture followed by remaining cheese.
Step 5: Add Biscuit Topping
Press biscuit dough pieces evenly over the top of your casserole. This will create a delightful crust as it bakes.
Step 6: Bake Until Golden
Place your casserole in the preheated oven and bake for approximately 25-30 minutes or until biscuits are golden brown and cooked through.
Transfer to plates and drizzle with sauce for the perfect finishing touch.

Tips and Tricks
Here are some helpful tips to ensure the best results for your dish:
- Even Cooking: Make sure all ingredients are cut to similar sizes for consistent cooking times
- Cheese Variations: Experiment with different types of cheese like Monterey Jack or Pepper Jack for added flavor
- Make Ahead Option: Prepare your casserole ahead of time; cover it tightly and refrigerate before baking
Dégustez cette variante rapide et délicieuse pour un repas improvisé.
How to Serve Sloppy Joe Casserole
This Sloppy Joe Casserole is versatile and pairs wonderfully with:
- Rice or Potatoes: A hearty base that soaks up the delicious sauce.
- Fresh Salad: Adds a crisp and refreshing contrast to the rich flavors of the dish.
- Crusty Bread: Perfect for enjoying every last drop of the flavorful sauce.
Feel free to pair it with your favorite sides for a personalized meal!

Make Ahead and Storage
- Make Ahead: You can prepare components of the Sloppy Joe Casserole a day in advance. Cook the meat mixture and let it cool, then store it in an airtight container in the refrigerator for up to 24 hours. Prepare any toppings like cheese separately, and combine everything just before baking.
- Storing: Leftover Sloppy Joe Casserole can be stored in an airtight container in the refrigerator for up to three days. For longer storage, freeze portions in freezer-safe bags or containers, where they will keep well for about three months.
- Reheating: To reheat, preheat your oven to 350°F (175°C). Place the casserole in an oven-safe dish and cover it with foil. Heat for about 20-25 minutes or until warmed through. You can also reheat individual portions in the microwave for about two minutes on high, checking to ensure it’s heated evenly.
Essayez cette recette qui s’adapte facilement à vos envies.
Suggestions for Sloppy Joe Casserole
Be Mindful of Ingredient Ratios
One common mistake when preparing a Sloppy Joe Casserole is miscalculating the ingredient ratios. It’s crucial to balance the meat, sauce, and other ingredients to achieve that classic sloppy joe flavor. Too much meat can overpower the dish, while too little can result in a bland meal. Additionally, if you use too much sauce, you may end up with a soggy casserole. Always measure your ingredients accurately and adjust them according to your preference. A well-balanced ratio will ensure that each bite is flavorful and satisfying.
Avoid Overcooking the Meat
Overcooking the meat is another pitfall many face when making a Sloppy Joe Casserole. While it’s important to ensure that the meat is fully cooked, overdoing it can lead to dry and tough textures. For best results, cook the meat until it’s browned and crumbly but does not let it sit on heat for too long afterward. Once you mix it with the sauce and other ingredients, it will continue to cook in the oven. Keep an eye on it to maintain that juicy consistency everyone loves in a sloppy joe.
Don’t Skip on Seasoning
Skipping seasoning is a frequent oversight when preparing Sloppy Joe Casserole. The key flavors come from spices like garlic powder, onion powder, Worcestershire sauce, and even chili powder. These ingredients work together to create a rich flavor profile. If you neglect them or only use salt and pepper, your casserole may lack depth. Always taste as you go along and adjust your seasonings accordingly to ensure each bite bursts with flavor.
Layer Properly for Best Results
Layering your Sloppy Joe Casserole incorrectly can lead to uneven cooking and texture issues. Start by spreading the meat mixture evenly at the bottom of your baking dish, followed by any additional toppings such as cheese or biscuits. Ensure that all layers are adequately distributed so every slice has a fair share of each ingredient. If layers are uneven or poorly arranged, some parts may become overcooked while others remain undercooked.

Testez cette association unique pour un plat surprenant.
FAQs
What is Sloppy Joe Casserole?
Sloppy Joe Casserole is a delicious twist on the traditional sloppy joe sandwich served as a comforting baked dish. It combines ground beef cooked in a tangy tomato-based sauce with classic sloppy joe spices and often includes elements like cheese or biscuit topping for added texture and flavor. This dish is ideal for family dinners or potlucks because it serves multiple people easily and provides all the beloved flavors of sloppy joes in one hearty casserole form.
Can I make Sloppy Joe Casserole ahead of time?
Yes! Making Sloppy Joe Casserole ahead of time is a great way to save time during busy weeknights or special occasions. You can prepare the meat mixture and layer it into your baking dish without baking it right away. Cover it tightly with plastic wrap or aluminum foil and store it in the refrigerator for up to 24 hours before baking. When you’re ready to serve, simply remove it from the fridge and bake as directed, adding extra time if baking from cold.
Is there a vegetarian version of Sloppy Joe Casserole?
Absolutely! A vegetarian version of Sloppy Joe Casserole can be equally delicious and satisfying. Substitute ground beef with plant-based options like lentils, black beans, or crumbled tofu combined with chopped vegetables like bell peppers or mushrooms for added texture. Use similar seasonings found in traditional recipes to maintain that signature sloppy joe flavor while making adjustments based on dietary preferences.
How do I store leftovers from Sloppy Joe Casserole?
To store leftovers from your Sloppy Joe Casserole properly, let it cool completely before transferring it into airtight containers or wrapping it tightly with plastic wrap or aluminum foil. You can keep leftovers in the refrigerator for about three to four days or freeze them for longer storage—up to three months will keep well in freezer-safe containers. When reheating, ensure it’s warmed thoroughly either in an oven or microwave before serving again.
Ajoutez cette préparation à votre répertoire pour varier les plaisirs.
Conclusion for Sloppy Joe Casserole
In summary, creating a perfect Sloppy Joe Casserole requires attention to detail in ingredient ratios, cooking times, seasoning choices, and layering techniques. By avoiding common mistakes like overcooking meat or skipping essential spices, you can make this dish truly enjoyable for everyone at the table. Feel free to customize your casserole with various toppings or substitutions based on dietary needs without sacrificing taste. Whether you prepare it ahead of time or enjoy leftovers later on, this comforting meal promises satisfaction every time it’s served!
Sloppy Joe Casserole
- Total Time: 45 minutes
- Yield: Serves 8
Description
Indulge in the ultimate comfort food with this Sloppy Joe Casserole, a delightful twist on the classic sandwich. Featuring seasoned ground beef enveloped in a rich tomato sauce and topped with gooey cheddar cheese and flaky biscuit dough, this dish is perfect for family dinners or gatherings. Its hearty layers of flavor will satisfy even the pickiest eaters, making it an ideal choice for both weeknight meals and special occasions. Easy to prepare and packed with nostalgia, every bite of this casserole delivers warmth and happiness. Gather your loved ones around the table and enjoy the smiles that come with serving this delicious dish.
Ingredients
- 1 lb lean ground beef
- 1 medium onion, chopped
- 1 green bell pepper, chopped
- 15 oz canned tomato sauce
- 1 cup shredded cheddar cheese
- 1 can refrigerated biscuit dough
Instructions
- Preheat your oven to 350°F (175°C) and grease a large casserole dish.
- In a skillet over medium heat, brown the ground beef. Drain excess fat. Add onion and bell pepper; sauté until softened.
- Stir in tomato sauce and seasonings; simmer for five minutes.
- Layer half of the meat mixture in the casserole dish, sprinkle with half of the cheese, then repeat.
- Top evenly with biscuit pieces.
- Bake for 25-30 minutes until biscuits are golden brown.
Notes
Customize your casserole by adding different vegetables or using various types of cheese.
For a vegetarian option, replace ground beef with lentils or crumbled tofu.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (approximately 220g)
- Calories: 320
- Sugar: 4g
- Sodium: 760mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 16g
- Cholesterol: 55mg





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